PLANTATION ITALIA Main Courses CATERING MENU

PASTA

Serves six people

Each order comes with fresh baked garlic bread

BAKED ZITI $ 57

Imported ziti pasta tossed with in house made all natural meat sauce, mozzarella cheese, Parmesan, ricotta cheese & baked

MEATLESS BAKED ZITI $ 57

LASAGNA $ 57

Fresh lasagna pasta sheets layered with in house made all natural rich Bolognese meat sauce, mozzarella cheese, Provolone & Parmesan cheese & baked

MEATLESS LASAGNA $ 57

FARFALLE AL PROSCIUTTO $ 57

Imported Bowtie pasta tossed with Prosciutto, sweet peas, sun-dried tomatoes, cream, Parmesan

PARMIGIANA DI MELANZANE ALLA CALABRESE $ 57

Grilled eggplant slices layered with in house made all natural meat sauce, sliced Italian salami, dry ricotta

Cheese, mozzarella, Parmesan & baked

BAKED ZITI ALLA SICILIANA $ 57

Imported ziti pasta tossed with in house made sausage ragu, fried eggplant cubes, dry ricotta cheese, and sweet peas, mozzarella, Parmesan & baked

FARFALLE CON VERDURE ALLA GRIGLIA $ 57

Imported Italian bowtie pasta tossed with grilled fresh vegetables, fresh basil & Gorgonzola cream sauce

RIGATONI ALLA BUTTERA $ 57

Imported Italian rigatoni pasta tossed with spicy & sweet Italian sausage, sweet baby peas, sautéed assorted fresh mushrooms, Parmesan cream sauce

POLLO (CHICKEN)

Each order serves six people

ROLLATINE DI POLLO $ 58

Chicken breast stuffed with ground veal & ground pork, pancetta, fresh eggs, fresh herbs, chili flakes, Parmesan, rolled, tied & roasted. Served with tomato-Balsamic sauce

CHICKEN SCARPARIELLO $ 55

Whole chickens cut in pieces, dusted in flour, pan sautéed with peppers, onions, chopped cherry peppers, vinegar, white wine, fresh sliced garlic, fresh oregano, parsley, sea salt

CHICKEN SCARPARIELLO WITH SAUSAGE $ 58

Whole chickens cut in pieces dusted in flour, pan sautéed with Italian sausage, fresh mushrooms, peppers, onions, chopped cherry peppers, white wine, splash of Balsamic vinegar, sliced fresh garlic, fresh herbs, sea salt

CHICKEN CUTLETS PARMIGIANA $ 55

Chicken breast cutlets lightly breaded & pan-fried, topped with tomato sauce, mozzarella cheese, Parmesan & baked

CHICKEN BREAST FRANCESE $ 55

Chicken breasts cutlets dusted with flour, and then dipped in egg wash & pan sautéed, served with a white wine, lemon butter sauce

CHICKEN BREAST WITH MUSHROOMS $ 55

Chicken breasts cutlets dusted in flour, pan sautéed in butter, served with a red wine chicken demi-glaze

PETTI DI POLLO RIPIENI $ 58

Chicken breasts stuffed with spinach, fresh mozzarella, Parmesan, fresh eggs, fresh herbs & garlic & roasted. Served with mushroom cream sauce

CHICKEN ROLLATINI $ 58

Chicken breasts stuffed with Prosciutto, sun dried tomatoes, fresh mozzarella & baked. Served with a rich chicken demi-glaze

VITELLO-MANZO- MAIALE (VEAL- BEEF-PORK)

VEAL & PEPPERS $ 82

Veal scallops sautéed with red & yellow peppers, onions, Roma tomatoes, fresh garlic, fresh herbs, chili flakes, white wine, sea salt & fresh ground pepper

VEAL FRANCESE $ 82

Veal scaloppini dusted in flour, dipped in egg wash, pan sautéed in butter. Served with a lemon–white wine sauce

VEAL SORRENTO $ 88

Veal scallops lightly breaded, pan fried & topped with grilled eggplant, Prosciutto, tomato sauce, mozzarella & baked

VEAL MARSALA $ 82

Veal scaloppini pan sautéed till golden brown, sautéed mushrooms, Marsala wine & vela demi-glaze

VEAL PICCATA $ 82

Veal scaloppine pan sautéed in butter, served with a butter, parsley lemon white wine sauce

VEAL SALTIMBOCCA $ 88

Veal scaloppine topped with Prosciutto, fresh sage, Parmesan cheese, pan sautéed and served with a light veal reduction

PORTAFOGLI ALLA VALDOSTANA $ 88

Veal scallops stuffed with Prosciutto cotto, Emmenthal cheese, dipped in egg wash & pan-fried. Served with a light veal reduction

SAUSAGE & PEPPERS $ 42

Sweet & spicy Italian sausage braised with red onions, tricolor peppers, sliced fresh garlic, roma tomatoes, fresh oregano, parsley & basil, red pepper flakes, white wine & sea salt

PORK LOIN SCALOOPPINE WITH CAPERS $ 48

Pork loin scaloppine pan sautéed in olive oil, fresh garlic, fresh rosemary, red wine reduction, lemon juice, capers, sea salt & fresh ground pepper

BEEF STEAK PIZZAIOLA $ MKT PRICE

Sliced beef tenderloins pan sautéed with fresh garlic, onions, white wine, imported Italian tomatoes, fresh oregano & parsley, imported black olives & chili flakes

ITALIAN MEATBALLS $ 24 A DOZEN

In house made jumbo meatballs, made with all natural certified Meyer’s ground beef, fresh eggs, Parmesan cheese, herbs & spices, braised in our tomato sauce

PESCE E FRUTTI DI MARE (FISH & SEAFOOD)

FILLETS OF FLOUNDER FRANCESE $ MKT PRICE

Flounder fillets dredged in flour, dipped in egg wash, pan sautéed & served with butter lemon parsley white wine sauce

SALMONE CON SALSA VERDE $ MKT PRICE

Salmon fillets seasoned & pan sautéed in olive oil served with salsa Verde (chopped fresh parsley, chives, basil, mint leaves, fresh garlic, anchovies fillets, capers, blended together with Extra Virgin Olive Oil, red wine vinegar, sea salt & fresh ground pepper)

SCUNGILLI & CALAMARI FRA DIAVOLO $ MKT PRICE

Sliced scungilli & calamari rings sautéed in olive oil, fresh sliced garlic, chopped imported Italian tomatoes, cognac, red pepper flakes, fresh chopped parsley, sea salt & fresh ground pepper  

JUMBO SHRIMP FRA DIAVOLO $ MKT PRICE

An assortment of shrimp, crab legs, black mussels, clams, cod fish fillets, simmered in a rich, spicy tomato fish stock, peppers, onion, fennel, fresh herbs & spices

GRATINATA DI GAMBERONI, CARCIOFI & MOZZARELLA AFFUMICATA $ MKT PRICE

Sliced artichokes sautéed in olive oil with fresh garlic & simmered in white wine, the layered in a baking pan topped with jumbo shrimp, sliced smoked mozzarella & baked

INVOLTINI DI SOGLIOLA CON ZUCCHINE $ MKT PRICE

Seasoned flounder fillets stuffed with poached zucchine, rolled, topped with seasoned breadcrumbs & chives, drizzled with Extra Virgin Olive Oil & baked

PASTICCIO DI PESCE $ MIKT PRICE

Lasagna dough sheets layered with shrimp, crabmeat, clams, scallops, porcini cream sauce & baked

INSALATE (SALADS)

Each order serves six people

INSALATA DELLA CASA $ 24

Chopped lettuce, artichokes, roasted yellow & red peppers, red onions, Gorgonzola cheese tossed with roasted tomatoes-black olives vinaigrette

INSALATA MEDITERRANEA $ 24

Assorted baby greens, sweet peas, assorted Mediterranean olives, artichoke hearts, sun dried tomatoes, shaved red onions, focaccia bread croutons, shaved Asiago cheese tossed with roasted garlic mustard vinaigrette

INSALATA CON NOCI & POLLO $ 38

Arucola, mixed greens, Belgian endive, Granny Smith apples, toasted walnuts, apple cider vinaigrette, topped with grilled chicken breasts

INSALATA ALLA CESARE $ 22

Chopped Romaine hearts tossed with our in house made Caesar dressing& seasoned fresh made focaccia croutons & shaved imported Parmesan cheese

INSALATA PRIMAVERA $ 20

Mesculum mix, radicchio chiffonade, fresh parsley, dill & chives tossed with white truffle oil vinaigrette

DIANA’S ANTIPASTO SALAD $11.95 lbs.